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Fresh salmon fillets
Fresh salmon fillets
It is the unique flavour and firm texture that defines a Hiddenfjord salmon. Our fillets are processed, iced and packed within only three hours of harvesting, ensuring superior standards in taste, texture and colour for even the most demanding kitchens.
Our fresh salmon fillets have a 16-day (Europe) and 24-day (USA) shelf life.
Available sizes (in kg): 1.1 - 1.4, 1.4 - 1.8, 1.8 - 2.2, 2.2 - 2.4
Available trims: B, D, E
Pin-bone in only.
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Consistent supply
A stable year-round harvest, coupled with transport by ocean, means customers can count on a consistent supply every week of the year.
Our products
Fresh whole salmon
Our whole salmon is processed, iced and packed within only three hours of harvesting, in order to meet our superior Hiddenfjord standards in taste, texture and color.
Fresh salmon fillets
Our fillets are processed, iced and packed within only three hours of harvesting, in order to meet our superior Hiddenfjord standards in taste, texture and color.
Frozen salmon fillets
Our frozen fillets are processed, packed and quick-frozen within only three hours of harvesting, in order to meet our superior Hiddenfjord standards in taste, texture and color.
Fresh whole salmon
Our whole salmon is processed, iced and packed within only three hours of harvesting, in order to meet our superior Hiddenfjord standards in taste, texture and color.
Fresh salmon fillets
Our fillets are processed, iced and packed within only three hours of harvesting, in order to meet our superior Hiddenfjord standards in taste, texture and color.
Frozen salmon fillets
Our frozen fillets are processed, packed and quick-frozen within only three hours of harvesting, in order to meet our superior Hiddenfjord standards in taste, texture and color.
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